Look at these bite-size delights! Peanut butter candy cups hugged by a delicious chocolate brownie. They are so good and a smaller version of these Brownie Candy Cups that I love so much. The cups are a fun treat to take to parties, but the foil liners they bake in are super hard to find these days, so I made this 13 X 9 version that you can take to friends and family or just enjoy right at home.
Make these with Reese’s Miniature Cups and you’ll end up with 35 tw0-bite treats.
Place the batter in a greased 13 X 9 baking dish and bake for about 15 minutes. Then remove the brownies from the oven and press 35 candies in 5 rows of 7. Try to form even lines when you place them. Then bake for another 10-12 minutes for the brownies to finish baking and the candy cups to warm and melt slightly into the brownie batter.
After they cool, cut them into 35 squares using a thin knife, while trying to keep each miniature candy centered within the lines.
Then take a bite … or a bunch of them!
These treats are on the tiny size, but they pack a punch and are delicously decadent.
Get prepared and unwrap candies and place in an organized 5 x 7 grid while the brownies bake for the first 15 minutes. You can use one of the wax candy wrappers between your finger and the candy to avoid any fingerprint impressions on top when you press into the batter. I baked and stored these in a covered glass dish.
Reese's Brownie Bites
Ingredients
Instructions
Notes
Hope you enjoy!
These look so lovely and delicious. I am going to make it this weekend.?
Love the mini size and they look delicious.
Thanks – they were soooo good!
These look delicious!
They are. I could not stop eating them!